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New Research Shows How Red Wine and Chocolate Help Fight Alzheimer’s Disease

September 22, 2015October 17, 2015 Fab Alzheimer's Brain Tangles, Alzheimers Disease, anti-inflammatory, Brain Plaques, Chocolate, cocoa, dark chocolate, dark chocolate health benefits, dementia, dementia-related symptoms, health benefits of dark chocolate, health benefits of red wine, heart health, improve memory, memory, natural antioxidants, polyphenols, potent antioxidants, prevent alzheimer, Red Wine, red wine health benefits, Resveratrol, resveratrol in cranberries, resveratrol in grapes, resveratrol in pomegranate, Trans-Resveratrol

New Research Shows How Red Wine and Chocolate Help Fight Alzheimer's Disease Alzheimer’s disease is the most common type of dementia (significant loss of intellectual abilities). It affects memory, thinking and behavior. Currently, there is no cure, however, ongoing research about the different aspects of this disease continues to provide ways to treat, delay, and…